Best Quality Frozen Pork Front And Hind Feet Can Make Your Meals Delicious
In terms of premium pork products, our Frozen Pork Front and Hind Feet is the right product to consider as far as quality and reliability are concerned. There are frozen pork feet, freshly boiled pork feet, and cured and salted ones that can be used by restaurants, caterers or individual customers with a promise of quality and great value for money to accompany the best hygiene and freshness.
Both the front and hind feet of our pork are carefully washed and trimmed according to the market taste of different and selective customers.
Best Part?
Below 3% moisture that makes it free from having a soft or stale texture.
Disinfected to ensure that there is no dirt found on it.
Trimmed perfectly to ensure that the food has the same quality.
The drainage process is carried out at 0 to -5 °C for 8 hours so as to retain its fresh destination. After preparation, the feet undergo blast freezing at -40°C and are stored at a constant -18°C to enhance the quality of the products as they pass through the chain.
When it comes to safety and compliance we don’t cut corners but do the extra.
So order now to enjoy the high collagen content of Pork Front and Hind Feet!
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Best Quality Frozen Pork Front And Hind Feet Can Make Your Meals Delicious
In terms of premium pork products, our Frozen Pork Front and Hind Feet is the right product to consider as far as quality and reliability are concerned. There are frozen pork feet, freshly boiled pork feet, and cured and salted ones that can be used by restaurants, caterers or individual customers with a promise of quality and great value for money to accompany the best hygiene and freshness.
Both the front and hind feet of our pork are carefully washed and trimmed according to the market taste of different and selective customers.
Best Part?
Below 3% moisture that makes it free from having a soft or stale texture.
Disinfected to ensure that there is no dirt found on it.
Trimmed perfectly to ensure that the food has the same quality.
The drainage process is carried out at 0 to -5 °C for 8 hours so as to retain its fresh destination. After preparation, the feet undergo blast freezing at -40°C and are stored at a constant -18°C to enhance the quality of the products as they pass through the chain.
When it comes to safety and compliance we don’t cut corners but do the extra.
So order now to enjoy the high collagen content of Pork Front and Hind Feet!
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1177 - 503 CentroItajaí
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Your trusted supplier of frozen chicken, beef, and pork? Brazil Frozen Chicken Supply delivers high-quality frozen meat products worldwide at competitive prices. Contact us today to discuss bulk orders! 🚛❄️
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